Loukoumades tend to be called Greek doughnuts, but I like to consider them far more as doughnut holes! These round balls of fried dough are soft and tasty. Once they are fried They're generously drizzled with honey and afterwards dusted with cinnamon. This is a great recipe! I created it https://andreslvycf.tkzblog.com/39577195/the-best-side-of-greek-desserts-recipes