Khichu is a popular Gujarati snack or side dish. Topped with just a little oil and methi masala, it is amongst the easiest Indian snacks recipes. It is actually traditionally utilized to make papad.  You may even serve it for a delectable appetizer. Among the best desserts or mithai served https://ethnicindiangrocer.com.au/product/r-g-groc-kishmish-sultana-200gm/